FOOD
Food and Drink for the fussiest of guests
| Kearney's at The Great Barn are our sole Caterers and consistently deliver fabulous food and seamless, professional service. We have worked with them for over 15 years and they always meet and exceed expectations! | Through discussions with yourselves, David can provide a menu that suits all palates and budgets. Using locally sourced produce where possible, we are sure you will be absolutely delighted their fantastic culinary skills. |
What’s on the menu
David is a highly trained chef, with experience of working for several large companies, running hotels and working as a chef on the QE2. Based at The Great Barn, Kearney’s create a cuisine which we like to think is second to none at any wedding venue.
Call Kearney's on 01295 275414 |
Kearney’s Price Guidelines
Three Course Served Meal£39.95 + vat pp & based on 100 guests This price includes a vegetarian alternative and assorted breads and butter, buffet coffee, tea and chocolates as well as all china, cutlery, staff and service. | Wedding Breakfast Barbecues£39.95 + vat pp & based on 100 guests This price includes meat/fish, four salads, assorted breads and butter and one served pudding from our pudding list. Also includes chefs to cook, china, cutlery, staff and service. |
Wedding Breakfast Hog Roast£37.95 + vat pp & based on 100 guests This price includes whole local spit roasted hog (with a vegetarian alternative) with four salads, herb and onion stuffing and bramley apple sauce, assorted breads and butter and one served pudding from our pudding list. | Hot or Cold Served Buffet£35.95 + vat pp & based on 100 guests This price includes a choice of two main courses, a vegetarian alternative, choice of four salads, assorted breads and butter and one served pudding from our pudding list. Also includes china, cutlery, staff and service. |
Evening Food
Examples of Evening food options include:
- Hog Roast £925.00 + vat
- Bacon & Sausage Bar from £7.50 + vat per person
- Fajita Bar from £10.95 + vat per person
Katrina & Sam Broster
“An incredible day in an incredible venue”- April 2018
Louise and Phil Horne
“We instantly fell in love with the barn”- April 2018
Father of the Bride
“Everyone was so impressed by the venue and the atmosphere you all created for us”- March 2018